Menus
Dinner Menu
APPETIZERS
-
S.R. CAESAR
romaine, parm, anchovy, lemon
$16
gluten free
-
KALE APPLE SALAD
goat cheese vinaigrette, seasonal fruit, walnuts
$16
gluten free, nuts, vegetarian
-
S.R. WEDGE
iceberg, ranch, gorgonzola, pancetta, cherry tomato, herbs
$18
gluten free
-
BEETS AND RICOTTA
ricotta, hazelnuts, watercress, horseradish, lemon
$17
gluten free, vegetarian
-
BUTTERNUT SQUASH SOUP
roasted brussels, walnut cream, pancetta, pepitas, black pepper
$14
gluten free
-
STUFFED PEPPERS
salami, cheese, bread crumbs, tomato
$14
-
OCTOPUS
hazelnut romesco, celery, chili oil
$22
gluten free
-
KC STYLE WINGS
hot & smoky sauce, celery, green onion, ranch
Six $16
Twelve $28
gluten free
PASTA
-
CACIO PEPE
spaghetti, pecorino, parm, black pepper
$20
vegetarian
-
POMODORO
rigatoni, tomato sauce, pecorino, parm, basil
$18
vegetarian
-
BROKEN MEATBALL RAGU
malfadini, bread crumbs, garlic chips
$22
-
KALE PESTO
cavatelli, roasted broccoli, pistachio, herbs
$20
vegan
-
CAMPONATA
fusilli, eggplant, olive, caper, onion, roasted red pepper, tomato
$20
vegan
-
CANNELLINI ANND MORTADELLA RIGATONI
spicy tomato sauce, semolina breadcrumbs
$22
PIZZA
NOW SERVING SOGNI DOLCI GLUTEN-FREE CRUST. MAKE IT GLUTEN-FREE +$6-
MARGHERITA
San Marzano tomato sauce, mozzarella, basil, oregano, chili flake
$20
vegetarian
-
MIKE'S BROCCOLINI
bèchamel, broccolini, provel, sausage, toasted garlic, Mike’s Hot Honey
$24
-
SCARLET BEGONIA
San Marzano tomato sauce, basil, oregano, chili flake, sea salt
$18
vegan
-
St. Louie
San Marzano tomato sauce, Provel, Italian, sausage, soppressata, pickled chilis
$25
-
Whole Burratta Love
San Marzano tomato sauce, fresh burrata, basil, oregano, chili flake
$24
vegetarian
-
Dangerfield
Bèchamel, pork-beef meatballs, ricotta, basil, garlic chips
$24
-
Kind Brother
Bèchamel, wild mushroom, smoked mozzarella, farm egg, sage
$23
-
White Album
Bèchamel, roasted garlic, mozz, ricotta Provel, pecorino, parm
$23
vegetarian
-
Paul’s Boutique
Dijon bèchamel, pastrami, everything bagel, crust, kraut, fontina, 1000 Island
$26
-
Dick Dale
Bèchamel, speck, pineapple, Provel, scallion
$23
-
KING SALAMI
San Marzano tomato sauce, hot & sweet soppressata, finocchiona, roasted red peppers, mozzarella
$26
-
ANTON EGO
eggplant, summer squash, tomato concentrate, onion, basil, mint
$24
vegan
-
MORRIE'S WIG SHOP
dijon bèchamel, provel, mozz, mortadella, pistachio butter, black pepper
$24
-
TRUFFLE SHUFFLE
San Marzano tomato sauce, hot soppressata, pepperoni cups, provel, truffle ranch
$26
Additional Toppings
-
$2 Toppings
Onions, capers, garlic, olives, toasted garlic, basil
-
$3 Toppings
Anchovies, farm egg, arugula, roasted peppers, pineapple, kale
-
$4 Toppings
Pork sausage, mushrooms, mozzarella, ricotta, smoked mozz, Provel
-
$5 Toppings
Pepperoni, soppressata, finocchiona, meatballs, speck, Numu Vegan Cheese
ENTREES
-
MEATBALLS
3 pork & beef meatballs, marinara, ricotta, basil, toast
$22
-
BRANZINO
fennel, Cerignola olives, cara cara, herbs
$26
gluten free
-
Chicken Parm
Marinara, mozz, breadcrumbs, garlic chips, sautéed kale
$32
Dessert
-
Chocolate Cake
Marshmallow, Graham cracker
$12
-
Olive Oil Cake
Orange zest cake, seasonal fruit
$12
Lunch & Brunch Menu
$26 SPECIAL
MON-FRI: 12-4 PM
Dine-in only | No substitutions
PICK ONE: small Caesar, beets, or kale apple salad
PICK ANY: PIZZA OR SANDWICH!!!
APPETIZERS
-
S.R. CAESAR
romaine, parm, anchovy, lemon
$16
gluten free
-
KALE APPLE SALAD
goat cheese vinaigrette, seasonal fruit, walnuts
$16
gluten free, nuts, vegetarian
-
S.R. WEDGE
iceberg, ranch, gorgonzola, pancetta, cherry tomato, herbs
$18
gluten free
-
BEETS AND RICOTTA
ricotta, hazelnuts, watercress, horseradish, lemon
$17
gluten free, vegetarian
-
BUTTERNUT SQUASH SOUP
roasted brussels, walnut cream, pancetta, pepitas, black pepper
$14
gluten free
-
BAKED EGGS
two farm eggs, marinara, mozz, chili, basil; served with toast and green salad
$16
gluten free
-
STUFFED PEPPERS
salami, cheese, bread crumbs, tomato
$14
-
KC STYLE WINGS
hot & smoky sauce, celery, green onion, ranch
Six $16
Twelve $28
gluten free
SANDWICHES
SERVED WITH CHIPS AND A PICKLE-
HOLY ROLLER
house cured gravlax, fresh ricotta, capers, pickled onions, fennel, lemon, seeded roll
$18
-
UNCLE BUCK
roasted brisket, caramelized onions, fontina, horseradish sauce, salsa verde, arugula, semolina
$18
-
TURK 182
smoked turkey breast, pancetta, cheddar, Calabrian chili tomato sauce, pesto mayo, lettuce, seeded roll
$17
-
SUNSHINE DREAM
roasted butternut squash, guajillo, burrata, pickled onions, pepitas, chicory salad, semolina
$17
vegetarian
-
SPEEDY MEZCAL
chicken cutlet, spicy mezcal sauce, burrata, pecorino, toasted garlic, semolina
$18
-
ROMEO'S KISS
hot and sweet soppressata, mortadella, roasted peppers, arugula, chilis, spicy Italian vine, seeded roll
$17
-
MEAT HEAD
broken meatball grinder, ricotta, parm, pecorino, toasted garlic, semolina
$17
-
FEED ME SEYMOUR
eggplant, summer squash, spicy tomato concentrate, onions, basil, mint, semolina
$16
vegan
PIZZA
NOW SERVING SOGNI DOLCI GLUTEN-FREE CRUST. MAKE IT GLUTEN-FREE +$6-
MARGHERITA
San Marzano tomato sauce, mozzarella, basil, oregano, chili flake
$20
vegetarian
-
MIKE'S BROCCOLINI
bèchamel, broccolini, provel, sausage, toasted garlic, Mike’s Hot Honey
$24
-
SCARLET BEGONIA
San Marzano tomato sauce, basil, oregano, chili flake, sea salt
$18
vegan
-
SAINT LOUIE
San Marzano tomato sauce, provel, Italian, sausage, soppressata, pickled chilis
$25
-
WHOLE BURRATA LOVE
San Marzano tomato sauce, fresh burrata, parm, basil, oregano, chili flake
$24
vegetarian
-
DANGERFIELD
Bèchamel, pork-beef meatballs, ricotta, basil, garlic chips
$24
-
KIND BROTHER
bèchamel, wild mushroom, smoked mozzarella, farm egg, sage
$23
vegetarian
-
WHITE ALBUM
bèchamel, roasted garlic, mozzarella, ricotta provel, pecorino, parm
$23
vegetarian
-
PAUL'S BOUTIQUE
dijon bèchamel, pastrami, everything bagel, crust, kraut, fontina, 1000 Island
$26
-
DICK DALE
bèchamel, speck, pineapple, provel, scallion
$23
-
KING SALAMI
San Marzano tomato sauce, hot & sweet soppressata, finocchiona, roasted red peppers, mozzarella
$26
-
ANTON EGO
eggplant, summer squash, tomato concentrate, onion, basil, mint
$24
vegan
-
MORRIE'S WIG SHOP
dijon bèchamel, provel, mozz, mortadella, pistachio butter, black pepper
$24
-
TRUFFLE SHUFFLE
San Marzano tomato sauce, hot soppressata, pepperoni cups, provel, truffle ranch
$26
-
THE STORM KING
bèchamel, squash, mozz, golden raisins, brown butter, herbs, lemon, chili flake
$23
vegetarian
Additional Toppings
-
$2 Toppings
Onions, capers, garlic, olives, toasted garlic, basil
-
$3 Toppings
Anchovies, farm egg, arugula, roasted peppers, pineapple, kale
-
$4 Toppings
Pork sausage, mushrooms, mozzarella, ricotta, smoked mozz, Provel
-
$5 Toppings
Pepperoni, soppressata, finocchiona, meatballs, speck, Numu Vegan Cheese
Dessert
-
CHOCOLATE CAKE
marshmallow, graham cracker
$12
-
OLIVE OIL CAKE
orange zest cake, seasonal fruit
$12
Kids Menu
Kids
-
Apple Stix
$3
vegetarian
-
Bread and Butter
$5
vegan
-
Kids Pizza
$15
vegan
-
Chicken Broccoli
$12
-
Pasta with Cheese
Served with choice of butter or marinara
$12
vegan
Drinks Menu
Drinks Menu
-
Happy Hour
Monday: All day | Tuesday - Thursday & Sunday: 12-7 pm
Select Drafts $6
Select Wines and Spritz $10
N/A Beverages
-
Mexican Coke
$3
-
Strawberry Lemonade
$5
-
Canned Sodas
$3
Diet Coke
Sprite
Root Beer
-
Italian Sodas
Rotating flavors
$5
-
Kombucha
Rotating flavors
$7
-
Drip Coffee
$3
-
Cold Brew
$4
Drafts
-
Interboro
Pilsner $8
-
Other Half
IPA $9
-
KCBC
Rotating $8
-
Citizen
Cider $9
-
Wild East
Rotating $9
-
Singlecut
IPA $9
-
St. Agrestis
Spritz $14
Cans & Bottles
-
Rotating Lager
$9
-
Rotating IPA
$9
-
KCBC Sour
$9
-
Rotating N/A Beer
$7
-
N/A “Phony Negroni”
$9
-
Wolffer Cider
$9
Wine
Sparkling
-
Flora Prosecco
Col di Luna, Prosecco, Italy
Glass $15
Bottle $56
-
Lambrusco
Denny Bini, Emilia, Italy
Glass $15
Bottle $56
-
La Bulle Du Facteur Rose
Domaine du Facteur, Vouvray, France
Glass $16
Bottle $60
White
-
Verdicchio
Belisario, Verdicchio di Matelica, Italy
Glass $15
Bottle $56
-
Gruner Veltliner
Meinklang, Burgenland, Austria
Glass $15
Bottle $56
-
Abbia Nova Passerina Del Frusinate
Costa Graia, Lazio, Italy
Glass $15
Bottle $56
-
Trebbiano
Cirelli d’Abruzzo, Italy
Glass $16
Bottle $60
Rose
-
Bargemone
Coteaux d’Aix-en-Provence, France
Glass $16
Bottle $60
Skin-Contact
-
Cold Skin Maceration
Sandro de Bruno, Veneto, Italy
Glass $16
Bottle $60
-
Smarazen
Mariotti, Emilia, Italy
Glass $16
Bottle $60
-
Pa’ro Bianco
Buccia Nera, Toscana, Italy
Glass $17
Bottle $65
Red
-
Calx Primitivo
Filippo Cassano, Puglia, Italy
Glass $15
Bottle $56
-
Hors Champs (Chilled)
Domaine Jean-Baptiste Senat, Aude, France
Glass $16
Bottle $60
-
Premieres Gouttes Gamay
Domaine Arnaud Combier, Maconnais, France
Glass $16
Bottle $60